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WASHINGTON, Feb. 6, 2023 – Under the Biden-Harris administration, the U.S. Department of Agriculture (USDA) has made great strides to better reach underserved agricultural producers and to support climate-smart agriculture through crop insurance. In the past two years, USDA’s Risk Management Agency (RMA) has created new insurance options while improving others and invested in a comprehensive risk management education effort.

“At RMA, we listen to the needs of America’s farmers and ranchers, and we’ve adapted,…

WASHINGTON, Nov. 30, 2022 – The country’s oat and rye producers can now benefit from revenue protection, a crop insurance option available through the U.S. Department of Agriculture (USDA).

After hearing directly from producers, USDA’s Risk Management Agency (RMA) has expanded Small Grains Crop Provisions to now offer revenue protection for spring oats for the 2023 crop year, and winter oats and rye for the 2024 crop year, which is already offered for barley and wheat.

"This enhanced…

WASHINGTON, Nov. 9. 2022 – Producers can now take a nationwide survey to help the U.S. Department of Agriculture (USDA) improve and increase access to its programs and services for America’s farmers, ranchers, and forest managers. The survey includes new and existing customers. USDA encourages all agricultural producers to take the survey, especially those who have not worked with USDA previously. The survey gathers feedback on programs and services available through USDA’s Farm Service Agency (FSA), Natural Resources Conservation Service (NRCS) and Risk Management Agency (RMA).

The survey is available online at farmers.gov/…

WASHINGTON, November 2, 2022The U.S. Department of Agriculture (USDA) recently invested about $3.3 million in two new partnerships that will train and equip the next generation of crop insurance agents, adjusters and outreach educators about crop insurance options. These partnerships with the Intertribal Agriculture Council (IAC) and the University of Arkansas’ Southern Risk Management Education Center further efforts by USDA’s Risk Management Agency (RMA) to broaden participation in crop insurance, especially among underserved producers.

“Crop insurance strengthens American agriculture, and we want to make sure all farmers, especially those traditionally left behind, are aware of the tools available to…

WASHINGTON, October 5, 2022 – The U.S. Department of Agriculture (USDA) is offering virtual workshops on Oct. 11, Oct. 13, Nov. 15 and Dec. 13 for agricultural producers and stakeholders to learn about the latest updates and improvements to the Whole-Farm Revenue Protection (WFRP) and the Micro Farm insurance options. WFRP and Micro Farm are two of the most comprehensive risk management options available. USDA’s Risk Management Agency (RMA) will announce in-person events later this fall. These insurance options are especially important to…

WASHINGTON, Sept. 28, 2022 – The U.S. Department of Agriculture (USDA) today announced that it has expanded its Post-Application Coverage Endorsement (PACE) insurance option for corn farmers who “split-apply” nitrogen to include most counties in Iowa, Illinois, Minnesota, and Wisconsin where non-irrigated corn is insurable. USDA’s Risk Management Agency (RMA) rolled out PACE earlier this year to support stewardship of fertilizer, and it will continue to be offered in select counties of Indiana, Kansas, Michigan, Nebraska, North Dakota, Ohio, and South Dakota.

To “split-apply” nitrogen, growers make multiple fertilizer applications during the growing…

WASHINGTON, Aug. 31, 2022 — The U.S. Department of Agriculture (USDA) is improving two of its most comprehensive risk management safety net programs, Whole-Farm Revenue Protection (WFRP) and Micro Farm, making them more accessible to America’s agricultural producers. This includes doubling the maximum insurable revenue under WFRP, now $17 million, more than tripling the size of farm operations eligible for Micro Farm, now $350,000 and reducing paperwork requirements for WFRP. These improvements are in direct response to feedback from stakeholders as USDA’s Risk Management Agency (RMA) recognizes the important role these insurance options play for many producers, including specialty crop, organic and direct market producers.

Listening to farmers and…

WASHINGTON, August 22, 2022 – Agriculture producers with Federal crop insurance for crops in transition to organic or a certified organic grain or feed crop are eligible to receive premium assistance from the U.S. Department of Agriculture (USDA) for the 2023 reinsurance year. The Transitional and Organic Grower Assistance (TOGA) Program, offered by USDA’s Risk Management Agency (RMA), reduces a producer’s overall crop insurance premium bills, and helps them continue to use organic agricultural systems.

RMA’s TOGA — a nationwide program — is part of USDA’s Organic…

WASHINGTON, Aug. 22, 2022 --- Agriculture Secretary Tom Vilsack announced details of the U.S. Department of Agriculture’s (USDA) $300 million investment, including with American Rescue Plan funds, in a new Organic Transition Initiative that will help build new and better markets and streams of income for farmers and producers. Organic production allows producers to hold a unique position in the marketplace and thus take home a greater share of the food dollar.

According to the USDA National Agricultural Statistics Service, the number of non-certified organic farms actively transitioning to organic production dropped by nearly 71 percent since 2008. Through the comprehensive support provided by this initiative USDA hopes to reverse this trend,…

WASHINGTON, July 12, 2022 Today, the Biden Administration announced additional steps it’s taking to support U.S. farmers in their work to stabilize food prices and feed Americans and the world amidst continuing challenges such as the COVID-19 pandemic, supply chain disruptions, and the invasion of Ukraine by Russia. The U.S. Department of Agriculture is reducing the economic risk of raising two crops on the same land in one year, making it easier for U.S. farmers to grow food in America, increase food supply, and lower food costs for American families. This action is part of a broader set of